New Cooking Class!

November 16, 2016

 

Cooking Class: “Holiday Dinner”

Friday December 9th 10am-2pm $55/pers

If you are in need of new ideas for your Holiday dinner, this class is for you. We will start with a couple decadent small bite appetizers, including a mini caramelized onion tart and a pumpkin soup topped with truffle cream. Our main dish will be beef Wellington,  beef tenderloin wrapped in buttery puff pastry served with glazed vegetables. We will complete our meal with a Berry topped Pavlova Cake. 

 

Come prepare for the holidays with us.


Reserve your spot at (513)805-3323 or contact@simplyfrenchcuisine.com

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Contact@SimplyFrenchCuisine.com

Anne (513) 805-3323

Brigitte (513) 235-2644

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