Galette des Rois

January 2, 2017

Traditionally in France, during the month of January, everyone eats “Galette des Rois”, a distant version of the New Orleans King’s cake. 

 

A Galette is made of layers of flaky, buttery puff pastry filled with almond cream.  It’s tradition to bake a “fève” (ceramic figurine) in the Galette.  Whoever gets it in their slice becomes the king or queen for the day. 

 

We propose a Galette for eight people for $32. We make everything from scratch with organic wholesome ingredients.

 

If you wish to partake in this tradition and discover the Galette des Rois please contact us @ contact@simplyfrenchcuisine.com to place your order.

 

 

 

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Contact@SimplyFrenchCuisine.com

Anne (513) 805-3323

Brigitte (513) 235-2644

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