May 13, 2017

We are back at Blue Ash Farmer's Market this Wednesday! Here is this week's menu!


(Note the change in PICK UP: Tuesday in Montgomery 4:30-6:00pm OR Wednesday at Blue Ash Farmer's Market 3:30pm-7:00pm)



Available ONLY if pre-ordered by Monday 10am:

-Quiche Lorraine (two sizes, serves 4 or 6)
-Leek Quiche (two sizes, serves 4 or 6)
-"Blanquette de Veau", slow cooked tender veal with mushrooms, leeks, carrots, and rice 
-Grilled Flank Steak with Ginger Carrot Mash and Snow Peas 
-Vegan Lentil Salad 
-Vanilla Caramel Custards



Available at the market until we sell out:


-Leek Quiche by the slice 
-Quiche Lorraine by the slice 
-Vegan Lentil Salad 
-Vanilla Caramel Custards


Most of our ingredients are organic. Email to order yours.



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Anne (513) 805-3323

Brigitte (513) 235-2644

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