To-Go and Market Menu - Week of September 11th, 2017

September 9, 2017

Here is this week's menu!

(Pick up on Tuesday in Montgomery 4:30-5:30pm or Wednesday at Blue Ash Farmer's Market (4335 Glendale Milford Rd, Blue Ash from 3:30pm-7:00pm)


Available ONLY if pre-ordered by Monday noon:
-Quiche Lorraine (serves 4 or 6)
-Onion Quiche (serves 4 or 6) (Vegetarian) 
-Eggplant, Mozzarella and Basil Tart (serves 4 or 6) (Vegetarian)
-Slow roasted Pork Tenderloin with Herb de Provence, confit tomatoes and Zucchini-Potato Tian
-Curry Chicken with Spinach, Mango and Tomato, served with Rice
-Potato-Zucchini Tian
-Minestrone Soup with Pesto


Available at the market until we sell out:
-Taboulé Salad (Vegan)
-Eggplant, Mozzarella and Basil Tart by the slice (Vegetarian)
-Lentil Salad (Vegan and gluten free)
-Croque Monsieur sandwich
-Flavored Meringues (gluten free)


Most of our ingredients are organic. 

Email us at to order yours.




Please reload

Anne (513) 805-3323

Brigitte (513) 235-2644

  • Facebook Social Icon
  • Instagram Social Icon
This site was designed with the
website builder. Create your website today.
Start Now