To Go Menu - Week of March 19th, 2018

March 17, 2018

Here is this week's menu!

 

We have two pick-up options for you as well as FREE DELIVERY on orders $50 or more (only for this menu, Tuesday or Wednesday delivery only).

 

Choose from a pick-up Tuesday in Montgomery 4:00pm-6:00pm or Wyoming 4:00pm-7:00pm or a free delivery if your order is $50 or greater.

 

Please pre-order by Monday at Noon:

 

- Grilled marinated lamb with roasted turmeric cauliflower and couscous

- Moussaka (eggplant, ground beef, tomatoes and béchamel sauce baked dish)

- Asparagus soup

- Spinach and goat cheese Quiche (2 sizes, serves 4 or 6) (Vegetarian)

- Onion Quiche (2 sizes, serves 4 or 6) (Vegetarian)

- Quiche Lorraine (2 sizes, serves 4 or 6)

- Eggplant, Mozzarella and Basil Tart (2 sizes, serves 4 or 6) (Vegetarian)

- Leek Quiche (2 sizes, serves 4 or 6) (Vegetarian)

 

As always, most of our ingredients are organic.

 

 

 

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Contact@SimplyFrenchCuisine.com

Anne (513) 805-3323

Brigitte (513) 235-2644

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