To-Go Menu - Week of May 21st, 2018

May 19, 2018

Here is this week's menu!

 

Choose from two pick-up options: Tuesday in Montgomery 4:00pm-6:00pm or Wyoming 4:00pm-7:00pm or a free delivery if your order is $50 or greater (only for this menu, Tuesday or Wednesday delivery only)

 

Please pre-order by Monday at Noon:

- Seared soy-honey glazed Mahi-Mahi with asparagus

- Chicken cordon bleu with broccoli gratin

- Savory pesto and goat cheese cake with a grilled bell pepper spread

 

As always, we offer a variety of savory tarts:

- Spinach and goat cheese Quiche (2 sizes, serves 4 or 6) (Vegetarian)

- Onion Quiche (2 sizes, serves 4 or 6) (Vegetarian)

- Quiche Lorraine (2 sizes, serves 4 or 6)

- Eggplant, Mozzarella and Basil Tart (2 sizes, serves 4 or 6) (Vegetarian)

- Leek Quiche (2 sizes, serves 4 or 6) (Vegetarian)

 

Most of our ingredients are organic.

 

 

 

Please reload

Contact@SimplyFrenchCuisine.com

Anne (513) 805-3323

Brigitte (513) 235-2644

  • Facebook Social Icon
  • Instagram Social Icon
This site was designed with the
.com
website builder. Create your website today.
Start Now