To-Go Menu - Wednesday March 13th and Thursday March 14th, 2019

March 9, 2019

Here is our menu for next week:

 

Please pre-order by Monday at Noon:

 

Pick-up options: Wednesday or Thursday in Montgomery or Wyoming 4:00pm-6:00pm or a free delivery if your order is $50 or greater (only for this menu, Wednesday or Thursday delivery only)

 

Please pre-order by Monday at noon at contact@simplyfrenchcuisine.com:

 

- Chicken Cordon Bleu with Fine French Green Beans

- Roasted Sweet Potatoes with Shallot, Miso and Ginger served with a side salad with homemade shallot french vinaigrette (Vegan)

- Lentil salad  (Vegan and GF) (3 containers minimum order)

- Fresh Puff pastry dough

 

As always, we offer a variety of savory tarts: 2 sizes: serves 4 for $24 and serves 6 for $34

 

- Spinach and goat cheese Quiche

- Onion Quiche

- Quiche Lorraine

- Eggplant, Mozzarella and Basil Tart

- Leek Quiche

- Tomato-Swiss Quiche

 

Most of our ingredients are organic.


For the full schedule of our cooking class click here.

 

 

 

 

 

 

 

 

 

Please reload

Contact@SimplyFrenchCuisine.com

Anne (513) 805-3323

Brigitte (513) 235-2644

  • Facebook Social Icon
  • Instagram Social Icon
This site was designed with the
.com
website builder. Create your website today.
Start Now