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New Cooking Class- Small Bites - 2nd Edition!

Small Bites-2nd Edition-Sunday, April 30th 2pm-6pm $50/pers

In this class we will cover our famous Mini Onion Tatin, Warm Smoked Salmon verrines, a Spring "Vol au Vent", Spiced Chicken mini Kebab and our Zucchini Parmesan Cream Toast. But let's not forget a couple of sweet bites to round off our meal, Mini Pavlova and Sweet Cream Chou. Register now, this class is sure to sell out!

Email to reserve your spot.

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