To-Go and Market Menu for the week of August 14th.
Here is this week's menu!
(Pick up on Tuesday in Montgomery 4:30-5:30pm or Wednesday at Blue Ash Farmer's Market (4335 Glendale Milford Rd, Blue Ash from 3:30pm-7:00pm)
Available ONLY if pre-ordered by Monday noon:
-Quiche Lorraine (serves 4 or 6)
-Onion Quiche (serves 4 or 6) (Vegetarian)
-Eggplant, Mozzarella and Basil Tart (serves 4 or 6) (Vegetarian)
-Grilled Flank Steak with a "tian" of summer vegetables. (beautifully arranged slices of baked summer veggies)
-Basil marinated chicken with grilled mushrooms and onions, bell pepper sauce and couscous.
Available at the market until we sell out:
-Quiche Lorraine by the slice
-Eggplant, Mozzarella and Basil Tart by the slice (Vegetarian)
-Lentil Salad (Vegan and gluten free)
-Taboulé Salad (8oz, vegan)
-Croque Monsieur sandwich
-Flavored Meringues (gluten free)
Most of our ingredients are organic.
Email us at email@example.com to order yours.