To-Go and Market Menu for the week August 21st, 2017
- contact1131
- Aug 19, 2017
- 1 min read
Here is this week's menu!
WATCH OUT FOR THE SLIGHT CHANGE IN LOCATION FOR THE MARKET THIS WEEK ONLY!
Pick up on Tuesday in Montgomery 4:30-5:30pm or pick up Wednesday this week @ Blue Ash Farmer's Market 3:30pm 7:00pm (we will be on Glendale-Milford but across the street this week, NOT at Summit Park, THE ADDRESS IS 4550 Glendale Milford rd in Blue Ash!)
Available ONLY if pre-ordered by Monday noon:
-Grilled Lamb, farro and caponata
-Stuffed Tomatoes (beef and pork) served with rice
-Caponata (serves 2)
-NEW! Blueberry Tart (serves 8 or by the slice)
-Quiche Lorraine (serves 4 or 6)
-Onion Quiche (serves 4 or 6)
-Eggplant Mozzarella Basil Tart (serves 4 or 6)
Available at the market until we sell out:
-Eggplant Mozzarella Basil Tart by the slice
-Quiche Lorraine byt he slice
-Vegan Lentil Salad
-NEW! Blueberry Tart by the slice
-Flavored Meringues
Most of our ingredients are organic.
Email us at contact@simplyfrenchcuisine.com to order yours.


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