To-Go Menu - Week of February 19th, 2018
Here is this week's menu!
We have two pick-up options for you as well as FREE DELIVERY on orders $50 or more (only for this menu, Tuesday or Wednesday delivery only).
Choose from a pick-up Tuesday in Montgomery 4:00pm-6:00pm or Wyoming 4:00pm-7:00pm or a free delivery if your order is $50 or greater.
Please pre-order by Monday at Noon:
- Mint and hazelnut Pesto Lamb served with colorful peas and carrots.
- Tender veal meatball stewed in tomato sauce served with braised Brussels sprouts.
- Spinach and goat cheese Quiche (2 sizes, serves 4 or 6) (Vegetarian)
- Onion Quiche (2 sizes, serves 4 or 6) (Vegetarian)
- Quiche Lorraine (2 sizes, serves 4 or 6)
- Eggplant, Mozzarella and Basil Tart (2 sizes, serves 4 or 6) (Vegetarian)
- Leek Quiche (2 sizes, serves 4 or 6) (Vegetarian)
Please email firstname.lastname@example.org to place your order.
As always most of our ingredients are organic.