To-Go Menu - Wednesday April 3rd and Thursday April 4th, 2019
Here is our menu for next week:
Please pre-order by Monday at Noon:
Pick-up options: Wednesday or Thursday in Montgomery or Wyoming 4:00pm-7:00pm or a free delivery if your order is $50 or greater (only for this menu, Wednesday or Thursday delivery only)
Please pre-order by Monday at noon at contact@simplyfrenchcuisine.com:
- Lamb meatballs in tomato sauce served with grilled zucchini and herb green couscous
- Asparagus Soup (GF)
- Lentil salad (Vegan and GF) (no minimum order this week)
- White bean and tomato salad with fresh cilantro dressing (Vegan and GF) (no minimum order this week)
- Fresh Puff pastry dough
As always, we offer a variety of savory tarts: 2 sizes: serves 4 for $24 and serves 6 for $34
- Spinach and goat cheese Quiche
- Onion Quiche
- Quiche Lorraine
- Eggplant, Mozzarella and Basil Tart
- Leek Quiche
- Tomato-Swiss Quiche
Most of our ingredients are organic.
For the full schedule of our cooking class click here.