To-Go Menu - Wednesday April 3rd and Thursday April 4th, 2019

Here is our menu for next week:

Please pre-order by Monday at Noon:

Pick-up options: Wednesday or Thursday in Montgomery or Wyoming 4:00pm-7:00pm or a free delivery if your order is $50 or greater (only for this menu, Wednesday or Thursday delivery only)

Please pre-order by Monday at noon at contact@simplyfrenchcuisine.com:

- Lamb meatballs in tomato sauce served with grilled zucchini and herb green couscous

- Asparagus Soup (GF)

- Lentil salad (Vegan and GF) (no minimum order this week)

- White bean and tomato salad with fresh cilantro dressing (Vegan and GF) (no minimum order this week)

- Fresh Puff pastry dough

As always, we offer a variety of savory tarts: 2 sizes: serves 4 for $24 and serves 6 for $34

- Spinach and goat cheese Quiche

- Onion Quiche

- Quiche Lorraine

- Eggplant, Mozzarella and Basil Tart

- Leek Quiche

- Tomato-Swiss Quiche

Most of our ingredients are organic.

For the full schedule of our cooking class click here.