Featured cake of the season - “Champenois"

Champenois is a light and delicate cake, with three layers of génoise interspersed with a light champagne-flavored mousse, Cognac-infused raisins. Italian meringue finishes the cake. It contains no butter.

We offer two sizes, for either 6/8 or 10/12 people.

Order yours now by emailing contact@simplyfrenchcuisine.com or by calling (513) 805-3323.

The Champenois is available all year round and would be a great addition to your Easter table.

Most of our ingredients are organic.