To-Go and Market Menu August 21st & 22nd, 2021
This week you can find us at Montgomery Farmers’ Market and Hyde Park farmers’ Market on the square!
1 - Pre-order by 8pm WEDNESDAY to guarantee you get all that you wish for at market.
2 - Choose a pick up at Montgomery Farmers' Market on Saturday (9:00am-12:30pm), Hyde Park Farmers’ Market on Sunday (9:30am-1:00pm) or a delivery (free with orders over $75)
Here is the ordering page for this week. Make sure to pre-order (especially for quiches, entrees and dessert) if you are coming to market as not all items will be available for sale there.
This week’s Menu (not all items are guaranteed to be at market) :
Cream of Zucchini Soup ( GF)
Crunchy Quinoa and Carrot Salad with Almond (vegan and GF)
Colorful Lentil Salad (vegan and GF)
Grilled Eggplant Salad (vegan and GF)
Lemony Cabbage and Kale Salad (vegan and GF)
Eggplant tajine with Chickpea and Whole Wheat Couscous (GF)
Salmon and Sautéed Garlic Zucchini (GF)
Grilled Flank Steak and Sautéed Garlic Zucchini (GF)
Cherry Clafoutis for 2 (GF)
Vegan Chocolate Pot de Creme (GF)
Quiches (2 sizes available by pre-order):
Leek and Bacon
Bacon and Cheese
Spring Peas and Blue Cheese (vegetarian)
Spinach, Goat Cheese and Herb (vegetarian)
Tomato Swiss (vegetarian)
Eggplant, Mozzarella and Basil Tart (vegetarian)
Check the full menu and order here.
Ordering has to be placed before WEDNESDAY at 8 pm. Make sure you receive an ordering confirmation via email.
As always we use mostly organic ingredients! We thank you for your support of local businesses.