To-Go and Market Menu May 29th and 30th, 2021
This week you can find us at Montgomery Farmers’ Market and Hyde Park farmers’ Market on the square!
1 - Pre-order by 8pm WEDNESDAY to guarantee you get all that you wish for at market.
2 - Choose a pick up at Montgomery Farmers' Market on Saturday (9:00am-12:30pm), Hyde Park Farmers’ Market on Sunday (9:30am-1:00pm) or a delivery (free with orders over $75)
Here is the ordering page for this week. Make sure to pre-order (especially for quiches, entrees and dessert) if you are coming to market as not all items will be available for sale there.
This week’s Menu (not all items are guaranteed to be at market) :
Cream of Zucchini Soup
Taboulé Salad (vegan)
Colorful Lentil Salad (vegan and GF)
Kale, Apple, Quinoa and Chickpea Salad (vegan and GF)
Crunchy Carrot, Quinoa, Celery and Almomd Salad (Vegan and GF)
Eggplant Tajine with Chickpea and Couscous (vegan) (picture above)
Grilled Flank Steak and Green Beans (GF)
Grilled Lamb and Ratatouille (GF)
Creme Caramel (GF)
Quiches (2 sizes available by pre-order):
Spring Peas and Blue Cheese (vegetarian)
Spinach, Goat Cheese and Herb (vegetarian)
Tomato Swiss (vegetarian)
Eggplant, Mozzarella and Basil Tart (vegetarian)
Check the full menu and order here.
Ordering has to be placed before WEDNESDAY at 8 pm. Make sure you receive an ordering confirmation via email.
As always we use mostly organic ingredients! We thank you for your support of local businesses.